Today was a very lazy day for me! I wrote an essay, read an entire book, baked cookies, took a nap, and watched the new Footloose movie with my college dance team.
I wanted to pop in quickly to share a delicious recipe that I tried out today for our movie night – Vegan Peanut Butter Cookies. I chose this recipe because it included all ingredients that I had on hand, and it took me less than 30 minutes to make 36 cookies! What more could you ask for? It took even less time than that for all of my teammates to devour them. 🙂
If you love peanut butter and you love easy recipes like I do – then this is definitely for you!
Pre-heat the oven to 375 F. Combine all of the listed ingredients in a large bowl and mix well until a dough forms. Roll into 1 inch balls and place on a cookie sheet. Press down on each ball with a fork in order to create the criss-cross design – you could also just flatten the cookies with your hand if preferred. Bake for approximately 7 minutes before removing from the oven and allowing to cool. These take a bit longer than regular cookies to completely cool, so wait a few extra minutes before transferring them to a wire cooling rack.
While these may not be the prettiest looking cookies, they are definitely delicious.
Enjoy!
xo,
Jaclyn